5 Simple Statements About Butcher Block Co countertop Explained

What is Butcher-Block?

Specialist butchers have been making use of butcher block since the 1800s since it's durable, simple and also cost-effective to keep tidy. As a result of modern developments, it's currently practical to have it in the residence. Unlike a traditional kitchen area counter top, or kitchentop, a butcher-block kitchen counter allows you to prepare food directly on the surface without concern of harming it or wrecking the visual appeals.

Kinds Butcher-Block

Generally, these kitchentops are made from wood slabs. The majority of butcher-block kitchen countertops for the house use either end grain or side grain wood, and also either an oil or varnished finish. Butcher-block kitchentops are offered in island arrangements as well as the conventional along-the-wall design.

End Grain Block

An end grain block is the conventional or "real" block because it is best able to hold up against the slicing, dicing and also cutting. Given that an end grain block is made by integrating timber using staples as well as glue, the house owner has many more choices in terms of form as well as style.

Side Grain Block

An edge grain block, likewise called a lengthy grain block, is the type of block utilized to make the usual cutting board. Side grain is manufactured by gluing lots of items of wood together with the side grain showed up. Edge grain is a solid option to finish grain, but it is not almost as flexible or resistant. On the other hand, it is much easier to maker, and also thus much cheaper for the house owner.

Varnished End up

Traditionally, Butcher-block kitchentops were not finished. Due to the fact that as property owners we care substantially about the visual appeals, they typically are. Due to the fact that it looks gorgeous, Varnish is extremely preferred. It is additionally easier to sanitize as well as a lot more immune to stains, and block with a varnish finish boasts among the most effective surface lifetimes in the market. The disadvantage to a varnished kitchentop is that it can not be cut on, it is prone to scraping, as well as it needs refinishing over time.

Oil End up

Many expert butchers as well as cooks like their block in a natural state. An oil coating is a great concession. It's not as eye-catching as varnish, but it is highly hygienic and also makes the surface area incredibly sturdy. On the flipside, oiling has to be done frequently, and also a fueled oil countertop is prone to staining.

Keeping a Butcher-Block Kitchentop

All butcher-block kitchentops, regardless of wood, design or coating, need to be consistently maintained in order to guarantee maximum appeal as well as life expectancy. Normally, it ought to be cleaned up daily, as well as it must be tidy completely after any significant cooking. Both unfinished as well as oiled blocks can be prone to splitting and fracturing in completely dry environments. Once per month, the finest service is to apply mineral oil. For varnished kitchentops, wash only with soap and warm water.


Many butcher-block kitchen area countertops for the house use either end grain or edge grain wood, and also either an oil or varnished coating. An end grain block is the standard or "real" block since it is best able to endure the slicing, reducing as well as dicing. An edge grain block, also called a long grain block, is the kind of block utilized to make the typical cutting board. Edge grain is made by gluing several items of timber together with the Butcher Block Co countertop edge grain turned up. Side grain is a strong option to end grain, yet it is not virtually as invulnerable or flexible.